Dark garnet in colour, with aromas of raisin, plum, clove, cinnamon, rose, black pepper, rosemary, smoky earth and a wisp of sandalwood. Intense blackberry, black cherry, plum, raisin, rosemary and eucalyptus are encircled in smoke, complimented by fresh acidity and grippy tannins. Morello cherry and earth elongate the velvety finish. Plush, vibrant, saturated, pure, clean.
100% Nero d’Avola
Produced and Bottled by Marilina Paternò