TART & FUNKY

APPLES: 100% GOLDRUSH

SOURCING: VA & PA

YEAST: NATIVE / WILD

VESSEL: 2500L CASKS

ABV: 6.5% 

Our flagship dry cider, Cidre Blanc gets its name from the Loire Valley Sauvignon Blanc wine yeast employed in fermentation. High-acid & effervescent, expect notes of tropical citrus and stone fruit. It is extremely versatile with food pairings, but fairs best with seafood, poultry and even pork!